Pappardelle with duck ragù
The Fresh Pasta Workshop Left Behind · Italy
$7.40
Simulated price. This venue does not exist and this dish cannot be delivered.
Wide hand-cut ribbons served with pulled duck braised in white wine orange peel and bay leaf.
Options
Size
- Regular
- Large (+$1.80)
Add-ons
- Pecorino cheese (+$1.00)
- Dried porcini (+$1.40)
- Truffle oil (+$1.60)
No recipe for this one yet. There will be.