Duck confit

The Bistro That Slept In · France

¥1,350

Simulated price. This venue does not exist and this dish cannot be delivered.

Duck leg cured with herbs and slow-cooked in duck fat, skin crisped in a pan, served with garlic potatoes.

Options

Portion

  • One leg
  • Two legs (+¥510)

Accompaniment

  • Garlic potatoes
  • White bean stew (+¥90)
  • Green salad (+¥60)
  • Braised red cabbage (+¥90)

この料理のレシピはまだありません。そのうち用意します。

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