Steamed fish head with chopped chilli
The Hunan Kitchen On Leave · China
¥1,170
Simulated price. This venue does not exist and this dish cannot be delivered.
Split fish head buried under fermented chopped chilli, steamed hard and finished with hot oil and scallion.
Options
Size
- Regular
- Large (+¥360)
Add-ons
- Blanched egg noodles (+¥150)
- Extra chopped chilli (+¥60)
- Silken tofu (+¥120)
この料理のレシピはまだありません。そのうち用意します。