Syrup-soaked rasgulla
The Bengali Kitchen That Stepped Out · India
¥390
Simulated price. This venue does not exist and this dish cannot be delivered.
Balls of fresh curd cheese poached in light sugar syrup until spongy, releasing syrup at the first bite.
Options
Quantity
- Two pieces
- Three pieces (+¥120)
- Four pieces (+¥210)
Serving style
- Chilled
- Warm
- With saffron (+¥90)
- Less syrup
この料理のレシピはまだありません。そのうち用意します。